Hobby farm workshop

• Introduction to livestock identification requirements;

• How to use the National Livestock Identification System (NLIS);

• Poultry biosecurity: protecting your flock from Avian Influenza;

• What you can and can’t feed pigs; and

• Butter and cheese making.

Long Table owner Kathy Smits will conduct a cooking demonstration showing participants how to collect cream, make butter and cheese (Halloumi).

She will also take participants on a tour of the farm.

The workshop will be held Saturday, April 5 from 10am to 2pm.

To register your attendance, or for more information, phone Rosa on 0488 740 711 or rosa.cleve@lls.nsw.gov.au.